Product information "Penne Rigate no.41 "le integrali"- 500 gr."
Whole wheat penne rigate 41.
Whole wheat penne pasta perfectly matches the desire of lightness and taste, and goes very well with creamy condiments, such as pesto, vegetable creams, ricotta cheese. Alberto Poiatti whole wheat pasta is a precious source of fiber, as it provides a good percentage of the daily requirement.
The bond with a land dedicated to excellence. The Alberto Poiatti and the territory of Etna are united by an ancient and special bond, which is consolidated daily in Santa Venerina, on the slopes of the volcano, where there is a modern and competitive factory. Careful processing, choice of the best hard grains and use of Etna's spring water enhance the combination of Sicilian pasta making art and technology, giving life to excellent products that confirm the vocation for quality, respect for the environment and love for the food culture of the Sicilian land.
