Casa Bruna

Casa Bruna

When talking about the history of our firm and the Bruna family then we have to go back a couple of centuries. Captain Filippo Bruna, after leaving his military carrier, decided to integrate the cultivation of olive trees with the introduction of an olive mill. Since that day, both craftsmanship and passion have been passed on from one Filippo to one Vincenzo for five generations. This inestimable heritage and the love for our traditions are still today the secret of our extra virgin olive oil. The art of “making” olive oil together with our grandmas' recipes have been passed on from generation to generation within Casa Bruna. The tastes of our cuisine remind us of the nature of our people, they are frank, sometimes rough, but always direct. They testify a poor cuisine, where fantasy has been transformed from necessity to virtue. It is a real casket of goodness, a culinary tradition that always fascinates and amazes with its ability in conjugating taste and lightness, as well as preserving and flavoring every product from the kitchen garden, sea or forest. Our aim is to tell you, through the pleasure of food, a piece of history. The traditions, not only of our family but also of people who have al-ways lived clung to this narrow spit of land between the Ligurian Sea and the Maritime Alps, kissed by the sun and swept by the wind.

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Olive Taggiasche Denocciolate - 190 gr. Olive Taggiasche Denocciolate - 190 gr. Casa Bruna
Taggiasca olives are particularly appreciated for their delicate flavour, which makes them the ideal base for countless Ligurian and Italian specialities. Today it is not certain who should be thanked for the introduction of the Taggiasca olive in the west of Liguria; in fact, according to some it was planted even by the Phoenicians, while according to others by the...
€8.90 *
Organic EVO from Taggiasca Italian olives - 0,75 lt. Organic EVO from Taggiasca Italian olives -... Casa Bruna
Organic extra virgin olive oil from cold pressed, 100% Italian "taggiasca" olives from organic farming. The hills of western Liguria, shaped by the terraces of olive trees created by centuries-old work of the ancestors, are the testimony of the bond between the people of Liguria and this extraordinary cultivation. The Taggiasca quality olive trees, together with the...
€23.50 *
Extra virgin olive oil Riserva, "Taggiasca Oro" - 0,75 lt. Extra virgin olive oil Riserva, "Taggiasca Oro"... Casa Bruna
The extra virgin olive oil "riserva taggiasca oro" (gold) is exclusively obtained by the cold pressing of late harvested olives of 100% Italian taggiasca quality. Sweet and delicate, it pairs with the most refined dishes of the Italian cuisine. The hills of western Liguria, shaped by the terraces of olive trees created by centuries-old work of the ancestors, are the...
€23.50 *
Pesto with PDO Genoese basil - 180 gr. Pesto with PDO Genoese basil - 180 gr. Casa Bruna
The unmistakable scent of fresh PDO Genoese basil and the sweet taste of extra virgin olive oil from the Liguria region, make "pesto alla genovese" from Casa Bruna the perfect dressing for pasta, bruschette or crostini, and salads. This pesto does not go thru a pasorization process and yet it expires in 18 months thanks to the natural preservation properties of oil and salt....
€5.90 *
Pesto nero with black olives - 180 gr. Pesto nero with black olives - 180 gr. Casa Bruna
The unmistakable scent of fresh Genoese basil DOP and the sweet taste of our extra virgin olive oil, are the basis of the inimitable Pesto alla Genovese. Our grandmothers, adding, depending on the season, a handful of dried tomatoes or some artichokes or, finally, some Taggiasca olives, have given life to the colourful and tasty Pesto. Our fresh Genoese pesto (not...
€5.30 *
Pesto with taggiasca olives and ricotta cheese - 180 gr. Pesto with taggiasca olives and ricotta cheese... Casa Bruna
The unmistakable scent of fresh PDO Genoese basil and the sweet taste of extra virgin olive oil from the Liguria region, make "pesto alla genovese" from Casa Bruna the perfect dressing for pasta, bruschette or crostini, and salads. In the past, ingredients such as tomatoes, artichokes and olives were added to the basil pesto base to get larger quantities of pesto, but also...
€5.30 *
Tuna fillets in extra virgin olive oil - 185 gr. Tuna fillets in extra virgin olive oil - 185 gr. Casa Bruna
The two souls of the Liguria region, the countryside and the seaside, came together to create delicious fishing preserves, the pride of Casa Bruna cuisine. Ingredients: tuna, extra virgin olive oil, salt.
€10.75 *
Organic pesto genovese with PDO basil - 180 gr. Organic pesto genovese with PDO basil - 180 gr. Casa Bruna
Product from organic agricolture. Approved for vegan diet. The unmistakable scent of fresh Genoese PDO basil and the sweet taste of Casa Bruna's extra virgin olive oil, are the main ingredients of this superb Pesto alla Genovese. Ingredients: Genoese basil PDO 20%, extra virgin olive oil, Parmesan cheese PDO, pine nuts, garlic, cashews, corn starch, linseed flour, sea salt.
€6.75 *
Pesto rosso with dried tomatoes - 180 gr. Pesto rosso with dried tomatoes - 180 gr. Casa Bruna
The unmistakable scent of fresh PDO Genoese basil and the sweet taste of extra virgin olive oil from the Liguria region, make "pesto alla genovese" from Casa Bruna the perfect dressing for pasta, bruschette or crostini, and salads. In the past, ingredients such as tomatoes, artichokes and olives were added to the basil pesto base to get larger quantities of pesto, but also...
€5.90 *
Ponentina sauce with fresh onions - 180 gr. Ponentina sauce with fresh onions - 180 gr. Casa Bruna
In both fishing and inland villages of the Liguria region, the sweetness of the local tomato has inspired the making of excellent pasta sauces. Respecting tradition, Casa Bruna sauces are prepared adding ingredients one by one, in what is a long process of stirring and boiling. Casa Bruna presents a range of tomato based pasta sauces in extra virging olive oil, simple and...
€3.75 *
Riviera sauce with PDO Genoese basil - 180 gr. Riviera sauce with PDO Genoese basil - 180 gr. Casa Bruna
In both fishing and inland villages of the Liguria region, the sweetness of the local tomato has inspired the making of excellent pasta sauces. Respecting tradition, Casa Bruna sauces are prepared adding ingredients one by one, in what is a long process of stirring and boiling. Casa Bruna presents a range of tomato based pasta sauces in extra virging olive oil, simple and...
€3.75 *
Puttanesca sauce with "taggiasche" olives - 180 gr. Puttanesca sauce with "taggiasche" olives - 180... Casa Bruna
In both fishing and inland villages of the Liguria region, the sweetness of the local tomato has inspired the making of excellent pasta sauces. Respecting tradition, Casa Bruna sauces are prepared adding ingredients one by one, in what is a long process of stirring and boiling. Casa Bruna presents a range of tomato based pasta sauces in extra virging olive oil, simple and...
€3.90 *
Arrabbiata sauce with hot chilli pepper - 180 gr. Arrabbiata sauce with hot chilli pepper - 180 gr. Casa Bruna
In both fishing and inland villages of the Liguria region, the sweetness of the local tomato has inspired the making of excellent pasta sauces. Respecting tradition, Casa Bruna sauces are prepared adding ingredients one by one, in what is a long process of stirring and boiling. Casa Bruna presents a range of tomato based pasta sauces in extra virging olive oil, simple and...
€3.75 *
Olive Taggiasche Salamoia - 190 gr BIO Olive Taggiasche Salamoia - 190 gr BIO Casa Bruna
Taggiasca olives are particularly appreciated for their delicate flavour, which makes them the ideal base for countless Ligurian and Italian specialities. Today it is not certain who should be thanked for the introduction of the Taggiasca olive in the west of Liguria; in fact, according to some it was planted even by the Phoenicians, while according to others by the...
€7.50 *
Olive Taggiasche Denocciolate - 190 BIO Olive Taggiasche Denocciolate - 190 BIO Casa Bruna
Taggiasca olives are particularly appreciated for their delicate flavour, which makes them the ideal base for countless Ligurian and Italian specialities. Today it is not certain who should be thanked for the introduction of the Taggiasca olive in the west of Liguria; in fact, according to some it was planted even by the Phoenicians, while according to others by the...
€9.50 *
Organic pesto with dried tomatoes and basil - 90 gr. Organic pesto with dried tomatoes and basil -... Casa Bruna
The unmistakable scent of fresh PDO Genoese basil and the sweet taste of extra virgin olive oil from the Liguria region, make "pesto alla genovese" from Casa Bruna the perfect dressing for pasta, bruschette or crostini, and salads. In the past, ingredients such as tomatoes, artichokes and olives were added to the basil pesto base to get larger quantities of pesto, but also...
€4.50 *
Organic pesto with dried tomatoes and ricotta cheese - 90 gr. Organic pesto with dried tomatoes and ricotta... Casa Bruna
Spreadable pesto with organic dried tomatoes, excellent on canapés, croutons and bruschetta. Ingredients: dried tomatoes 68%, ricotta (whey, milk, salt, lactic acid) 15%, extra virgin olive oil, oregano, natural acidity regulator: lactic acid.
€4.50 *
Mackerel fillets in olive oil - 190 gr. Mackerel fillets in olive oil - 190 gr. Casa Bruna
The two souls of the Liguria region, the countryside and the seaside, came together to create delicious fishing preserves, the pride of Casa Bruna cuisine. Ingredients: mackerel (Scomber Scombrus), olive oil, salt.
€11.50 *
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