Its orange is unmistakable, a vibrant color that lights up your toasts and adds extra joy to the moment. Everything else is brought to the table by the inner lighthearted spirit of Aperol Spritz: the same spirit that spontaneously...

The Camparisoda recipe is still a secret. It is an infusion that combines alcohol and water, aromatic herbs, plants and fruit: this is the rather vague list of ingredients, as made known by the company. To enjoy it bitter or soda,...

CEDRATA TASSONI SODA is a sparkling, sweet and acidulous soft drink, limpid yellow in colour. It carries the scents of cedar, from which Tassoni extracts the essential oils to obtain the natural aroma that characterises the drink. The...

San Pellegrino non-alcoholic cocktail is a ginger-flavoured carbonated drink, created in 1969 from a recipe that is still a secret nowadays. Its taste is pleasantly bitter, with intense notes of spices and light citrus notes. Bright...

San Pellegrino organic bitter orange soda is a carbonated soft drink made exclusively with Italian oranges coming from organic farming, to which organic raw cane sugar and natural orange flavourings are added. Soft orange in colour, it...

San Pellegrino organic lemonade is a carbonated soft drink made exclusively with the juice of Sicilian lemons from organic farming, to which organic raw cane sugar and natural lemon flavours are added. Pale yellow in colour, it owes its...

Gassosa San Pellegrino is a carbonated soft drink that delights the palates of Italians since 1987. Transparent white in colour, its perfume is sweet and fresh, thanks to the delicate scent of elderflowers and the natural aroma of lemon....

Tassoni presents the first tonic water made with natural citron. Pure and crystal clear, the new tonic water has the distinctive citrusy flavour of citron topped with aromatic herbal notes.Tassoni’s special recipe is naturally refreshing...

Red, sparkling and cheerful, Sanbittèr is an icon of the Italian non-alcoholic aperitif. From San Pellegrino. Ingredients: water, sugar, glucose-fructose syrup, carbon dioxide, aroma. Acidifying agents: citric acid. Colouring agents:...