It is prepared using peaches coming exclusively from biological agriculture. The jam of peaches is always present in the pantry of the families because it allows to find again also in winter the taste of these sweet and juicy summer fruits. Creamy and fragrant, it is excellent for breakfast or to fill a delicious tart.
The use of whole fruit may result in the accidental presence of stones or fragments of them. Fruit Used: 75g per 100g Total Sugars: 45g per 100g
METHOD OF PRESERVATION: Store in a cool and dry place, away from light and heat sources. After opening store in the refrigerator and consume within a few days.
CONSERVATION PERIOD: 3 years from the date of production.
It was 1913 when Giacinto Callipo started our company, in Pizzo, a beautiful Calabrian town known since ancient times for tuna fishing and tuna fishing. Our company, first in Calabria and among the first in Italy to box the prized Mediterranean Tuna, makes Quality First of all, since its foundation, its main mission, so much so that al-ready in 1926 it was awarded the Patent of "Official Supplier" of Real Home. Since then, 106 years have passed and we have never failed in that principle, a "way of being" that continues to represent a pivotal point around which our entire activity revolves, aware that this is the secret of our success.
