Nero d'Avola DOC Sicilia Baglio Baita x 6 btls
Prices incl. VAT
- Product number: 91800-X6
Red Table Wine
A full-bodied wine in its structure.
Excellent with any kind of roast and mature cheeses. Serve at 16-18°C
Grapes: Nero d’Avola
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Deep ruby red
Bouquet: Intense
Taste: Balanced, structured
Alcohol content: 13° by volume
Available formats: 75cl with cork
Awards
2018 – 89 points – Nero d’Avola Award Zosimo
2017 – 88 points – NDA Guida del Nero d’Avola
| Region: | Sicilia |
| Certification: | DOC |
| Contains sulfites: | Yes |
| Grape: | Nero d'Avola |
| Manufacturer: | Alagna Vini |
| Production area: | Marsala, Mazara del Vallo |
| Alcohol: | over 12% - strong wine, 13% |
Alagna Vini
The Alagna family from the precious grapes produced in their vineyards brings the flavor of nature, sun and earth to your glass. Respect for tradition and love for our work give birth to quality wines that characterize the area. The company owns approximately 50 hectares of land in various plots in the municipalities of Marsala, Mazara, Trapani and Salemi. The vines necessary for the production of its wines are grown in these areas: Zibibbo, Nero d'avola, Grillo, Catarratto, Inzolia and Damaschino. These are all local grapes that can be grown only in Sicily and that need a particular microclimate that is found only in the province of Trapani.