Pan di Stelle Biscuits - 350 gr.

Pan di Stelle Biscuits - 350 gr.

€2.35 *

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The Pan di Stelle biscuit is even better with 100% fresh Italian milk. Ingredients: wheat... more
Product information "Pan di Stelle Biscuits - 350 gr."

The Pan di Stelle biscuit is even better with 100% fresh Italian milk.

Ingredients: wheat flour, sugar, sunflower oil, butter, high quality pasteurized fresh milk 6%, cocoa 3.6%, chocolate 3.5% (cocoa paste, sugar, cocoa butter, natural vanilla flavor, emulsifier: soy lecithin), sugar grains 2%, fresh eggs, honey 0,8%, hazelnuts 0,8%, wheat starch, raising agents (sodium hydrogen carbonate, ammonium carbonate acid), salt, flavorings, egg white powdered egg, corn starch.

May contain traces of other nuts and sesame.

PAN DI STELLE PRODUCTS, ALWAYS MADE AND ONLY WITH THE BEST INGREDIENTS, ARE:
WITHOUT DYES, WITHOUT HYDROGENATED FATS AND WITHOUT PRESERVATIVE ADDITIVES

"Pan di Stelle Biscuits - 350 gr."
Palm oil free: Yes
Manufacturer: Mulino Bianco
Quantity: 350 gr
Contains gluten: Yes
May contain allergens: Yes - Always check the information on the product label before its consumption or use.

Mulino Bianco

Mulino Bianco is a brand of baked goods, snacks, and biscuits owned by Barilla. The brand was introduced to the market in 1975, and already towards the end of the seventies, it represents the most sold bakery brand in Italy. The Mulino Bianco brand was created to distinguish the production of Barilla, historically linked to pasta.

Among its historical products, we remember the tegolino, the tart and the saccottino. In the packaging of some Mulino Bianco products over the years there were included some gifts, mainly small pack toys, contained in openable "drawer" boxes. Seven of these objects are exhibited at the Barilla Historical Museum.

The flavor of the first Mulino Bianco biscuits is due to the experience of the able English biscuit maker George Maxwell, a true master pastry chef who has been working for months on the experimental line, secretly prepared in an area of the pasta factory, to elaborate dozens of recipes with rigorously natural ingredients. without any kind of additive or preservative, in-spired by the English tradition. The names of the new products, drawn from an ancient vocabulary, evoke past times and peasant atmospheres and soon become successful names destined to lead, today unbeaten, the sales rankings of Mulino Bianco biscuits.

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